Freshly baked in Leigh every day since 1938
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Freshly baked by Taylors in Leigh since 1938

Since 1938, Taylors has been proud to bake our range of pies, puddings, pasties and sweet pies fresh in Leigh every day. Quality runs through Taylors, preparing British and locally sourced ingredients to traditional recipes and to the highest industry standards. We’re known for our Taylors taste, always refining and developing our range without losing that unique Taylors flavour.

Try a Taylors today! We supply private orders as well as wholesale customers across the North West.
Order direct from our Leigh bakery or ask for our range in local outlets.

Taylors freshly baked range

Pies
Pasties
Vegetarian
Sweet Pies
Favourites

Oval Steak Pie

Freshly prepared, our own pastry is filled with our signature steak filling.

Family Apple Pie

A taste of home, chunky pieces of apple fill this plate pie topped with sweet shortcrust.

Chunky Steak Pie

Made in an oval shape, perfect for chip shops and the table.

Steak Pudding

The tastiest steak pudding around, made with real suet pastry and our delicious steak filling.

Pork Pie

Available in 3 sizes: 1lb, medium and dinky. Flavoursome pork pies butchered by Taylors, perfectly seasoned, full of jelly and perfect for parties.

Potato & Meat

Our classic pie based on an age-old recipe, we are proud to bake Leigh’s meatiest Potato & Meat Pie. Winner of a Silver medal at the 2017 British Pie Awards and available in 2 sizes.

Cheese & Onion Slice

Filled with creamy cheese and onion, wrapped in puff pastry.

Mini Potato & Meat Pasty

A popular mini pasty perfect for parties and buffets.

Potato & Meat Pasty

Crisp shortcrust outer filled with our classic potato and meat mix.

Potato & Meat Puff Pasty

A meaty filling wrapped in golden, flaky and light puff pastry for a delicious snack any time.

Cheese & Onion Pie

A delicious real mature Cheddar, potato and onion filling, available in 3 sizes.

Potato Cakes

Handmade daily at our bakery with real potatoes to an original recipe going back 30 years and still made by our long-serving baker Danny.

Cheese & Onion Slice

Filled with creamy cheese and onion, wrapped in puff pastry.

Family Blackcurrant Pie

Our blackcurrant pies are packed with a sweet and juicy filling, loved by families for years!

Egg Custard Tart

Baked every day using only fresh eggs, Taylors egg custards are unbeatable!

Family Apple Pie

A taste of home, chunky pieces of apple fill this plate pie topped with sweet shortcrust.

Pepper Potato & Meat Pie

Leigh’s original pepper pie, made to the same recipe for decades and deliciously peppery.

Potato & Meat Puff Pasty

A meaty filling wrapped in golden, flaky and light puff pastry for a delicious snack any time.

Cheese & Onion Slice

Filled with creamy cheese and onion, wrapped in puff pastry.

Family Apple Pie

A taste of home, chunky pieces of apple fill this plate pie topped with sweet shortcrust.

Pork Pie

Available in 3 sizes: 1lb, medium and dinky. Flavoursome pork pies butchered by Taylors, perfectly seasoned, full of jelly and perfect for parties.

Potato & Meat

Our classic pie based on an age-old recipe, we are proud to bake Leigh’s meatiest Potato & Meat Pie. Winner of a Silver medal at the 2017 British Pie Awards and available in 2 sizes.
Not had a Taylors meat and potato pie for over 30yrs since moving from Leigh to Devon. Just come back from Leigh and whilst there had to sample a couple, must admit they are still as good as they were when we left. Good work Taylors.

Michael, Devon

I had a delivery today from Taylors, I cannot recommend them highly enough. Assorted fresh pies including vegan pies. Would highly recommend - well done everyone at Taylors.

Helen, Leigh

Recently ordered some frozen pies. They looked great when they arrived. Just tried the steak and ale pie, it was delicious!

Al, Culcheth

Well filled and delicious.

Molly, Leigh

Tasty meat!

James (age 8), Wigan

Taylors pies are so full of flavour!

Brian, Leigh

Taylors Potato and Meat pies remind me of my childhood. The flavours have stayed the same, with excellent pastry and a lovely peppery taste!

Sylvia, Leigh

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